♥ Dongwon Home Food ♥
1. Breakfast 08:00 ~ 10:00 2. Lunch 11:30 ~ 14:00 3. Ramen(Ramen 2,500won/Ramen&Rice 3,000won) 14:00 ~ 15:30 4. Dinner 17:30 ~ 19:00
** Food Allergy Notice **
1. Egg 2. Dairy 3. Buckwheat 4. Peanut 5. Soybean 6. Wheat 7. Mackerel 8. Crab 9. Shrimp 10. Pork 11. Peach 12. Tomato 13. Sulfurous Acid 14. Walnut 15. Chicken 16. Beef 17. Squid 18. Clam 19. Oyster 20. Abalone 21. Mussel 22. Pine Nut
Breakfast 8:00~10:00 | Lunch 11:30~14:00 | Dinner 17:30~19:00 |
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<Korean-Style Set Menu 3,000won>
Rice Hand-pulled Dough Soup with Potato (6) Stir-fried Meatball and Vegetables (10,15) Lotus Root Salad with Black Sesame Sauce (1) Roasted Laver Kimchi (9,13) Scorched Rice <Fruit> It is a fruit provided by Global Leadership to improve the nutrition of students. |
We will use the donated rice and sell black rice and five-grain rice at a discount of 500 won at the cafeteria from May 2nd. ** <Cafeteria> Black Rice Student 300won, Common People 800won Steamed Five-grain Rice Student 500won, Common People 1,000won Egg Soup with Green Onion (1) 600won Deep-fried Pork Rib (10) 2,500won (Halal)Braised Chicken with Cream Curry Sauce (2,6,15) 1,800won (Halal)Braised Chicken with Cream Curry Sauce(Small size) (2,6,15) 900won Stir-fried Pork and Squid (10,17) 1,800won Chicken Cutlet (6,15) 1,600won Stir-fried Marinated Pork, Chicken and Bell Peppers (10,15) 1,200won Hash Browns 900won Steamed Bean Curd (5) 700won Laver and Perilla Leaf with Tuna (1) 1,500won Stir-fried Garlic Stems and Ham (6,10,15) 800won Dried Radish Salad 400won Cabbage Salad with Black Sesame Sauce (1) 500won (Vegan)Soft Bean Curd (5) 700won Kimchi (9,13) 400won Roasted Laver 300won (Vegan)Caesar Salad (6,12) 1,600won (Vegan)Cabbage Salad 600won Cup Fruit 700won Salad Udon (6) 1,300won Button Mushroom Soup (1,2,5) 900won 3 Dishes-Set 1,200won <Special Corner 1, 4,500won> Mapo Bean Curd with Rice (5,10) Egg Soup with Green Onion (1) Deep-fried Mandu with Spicy and Sweet Sauce (6,10,15) <Self-Bar> Green Salad/Pickled Radish/Kimchi (9,13) <Special Corner 2, 4,500won> Pork Cutlet Stuffed with Mashed Sweet Potato (1,6,10) Egg Soup with Green Onion (1) Rice Deep-fried Potatos <Self-Bar> Green Salad/Pickled Radish/Kimchi (9,13) |
Rice Spicy Mushroom Soup Stir-fried Pork in Soy Sauce (10) Spicy Glass Noodles (6) Stir-fried Radish <Self-Bar> Green Salad/Kimchi (9,13) <Special Corner 5,000won> Omelet Rice with Black Bean Sauce (1,5,12) Udon Soup Shrimp Cutlet (6,9) <Self-Bar> Green Salad/Kimchi (9,13) <Wednesday Fruit> It is a fruit provided by the customer management team to improve the nutrition of students. |