Hello, this is the Gaonfns KAIMARU branch.
★ Operating Hours ★
1.Breakfast: 08:00 AM ~ 09:00 AM
2.Lunch: 11:20 AM ~ 13:30 PM
3.Dinner: 17:20 PM ~ 19:00 PM
★ Prices ★
1.Breakfast (Self-Serve: 3,500 KRW)
2.Lunch (Self-Serve: 5,500 KRW / A La Carte: Varies by Menu)
3.Dinner (Self-Serve: 5,500 KRW)
★ Allergy Information ★
Please check the ingredient codes listed on the menu for allergens.
[1. Eggs, 2. Milk, 3. Buckwheat, 4. Peanuts, 5. Soybeans, 6. Wheat, 7. Mackerel, 8. Crab, 9. Shrimp, 10. Pork, 11. Peach, 12. Tomato, 13. Sulfites, 14. Walnuts, 15. Chicken, 16. Beef, 17. Squid, 18. Shellfish (including oysters, abalone, and mussels), 19. Pine Nuts]
Instagram: @gaon_kaist_n11
* ₩1,000 Breakfast (Available on weekends and public holidays) (For undergraduate and graduate students only) *
| Breakfast 8:00~9:00 | Lunch 11:30~13:30 | Dinner 17:30~19:00 |
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*The daily fruit campaign is provided through the support of alumni, parents, and others. (Organized by the Global Leadership Center)*
1,000 KRW Breakfast Steamed Rice Beef Seaweed Soup (5,16) Braised BBQ Meatballs (1,5,6,12,15) Seasoned Aged Cucumber Salad Kimchi / Daily Nuts (5,6,9,13) Dried Seaweed / Scorched Rice Tea |
Steamed Rice / Black Rice Soybean Sprout Soup (5) Braised Chicken with Dried Radish Greens (5,6,15) Mini Pork Cutlet in Sweet & Spicy Sauce (1,5,6,10,12,15) Vinegared Seaweed & Cucumber Salad Kimchi (5,6,9,13) Corner A (6,000 KRW) Cold Acorn Jelly Soup (5,6,9,13,16) Mini Kimchi & Spicy Pork Rice Bowl (5,6,9,10,13) *Reduced operation due to lower meal demand* Vegetable Salad & Dressing (1,2,5,6) |
Steamed Rice Chard Soybean Paste Soup (5,6) Braised Semi-dried Pollack with Radish (5,6) Vienna Sausage and Vegetable Stir-fry (1,5,6,12,15) Seasoned Soybean Sprouts (5) Kimchi (5,6,9,13) Vegetable Salad & Dressing (1,2,5,6) |