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Living in KAISTCafeteria/Menu

[ Undergraduate Cafeteria ] 07/02(Wed) Today’s Menu -

Hello, this is the Gaonfns KAIMARU branch.

★ Operating Hours ★
1.Breakfast: 08:00 AM ~ 09:00 AM
2.Lunch: 11:20 AM ~ 13:30 PM
3.Dinner: 17:20 PM ~ 19:00 PM
★ Prices ★
1.Breakfast (Self-Serve: 3,500 KRW)
2.Lunch (Self-Serve: 5,500 KRW / A La Carte: Varies by Menu)
3.Dinner (Self-Serve: 5,500 KRW)
★ Allergy Information ★
Please check the ingredient codes listed on the menu for allergens.
[1. Eggs, 2. Milk, 3. Buckwheat, 4. Peanuts, 5. Soybeans, 6. Wheat, 7. Mackerel, 8. Crab, 9. Shrimp, 10. Pork, 11. Peach, 12. Tomato, 13. Sulfites, 14. Walnuts, 15. Chicken, 16. Beef, 17. Squid, 18. Shellfish (including oysters, abalone, and mussels), 19. Pine Nuts]

Breakfast 8:00~9:00 Lunch 11:30~13:30 Dinner 17:30~19:00
1,000-Won Breakfast
Steamed Rice
Spicy Beef and Mushroom Soup (5,6,16)
Soft Tofu * Seasoned Soy Sauce (5,6)
Seasoned Cucumber
Kimchi / Tomato (5,6,9,13)
Dried Seaweed / Scorched Rice Tea
    Self-Serve Meal (5,500 KRW)
    Bean Sprout and Mushroom Rice * Sauce (5)
    Spicy Radish Soup
    Eonyang-style Bulgogi (1,5,6,10,15,16)
    Chicken Skin Vegetable Salad (5,6,15)
    Stir-fried Seaweed Stems (5)
    Kimchi (5,6,9,13)

    Corner B (6,000 KRW)
    Chilled Buckwheat Noodles (3,5,6)
    Homemade Chicken * Sauce (1,2,5,6,9,12,15)

    Vegetable Salad & Dressing (1,2,5,6)
    Dinner (5,500 KRW)
    Steamed Rice
    Spinach Soybean Paste Soup (5,6)
    Mongolian Pork (5,6,10,16,18)
    Spicy Grilled Enoki Mushrooms (5,6)
    Perilla Seed Seasoned Radish Greens (5)
    Kimchi (5,6,9,13)
    Vegetable Salad & Dressing (1,2,5,6)