♥ Dongwon Home Food ♥
1. Breakfast 08:00 ~ 10:00 2. Salad 08:00 ~ 14:00 (First-come, first-served sales Close when it runs out.) 3. Lunch 11:30 ~ 14:00 4. Ramen(Ramen 2,500 KRW / Ramen&Rice 3,000 KRW) 14:00 ~ 15:30 5. Dinner 17:30 ~ 19:00
** Food Allergy Notice **
1. Egg 2. Dairy 3. Buckwheat 4. Peanut 5. Soybean 6. Wheat 7. Mackerel 8. Crab 9. Shrimp 10. Pork 11. Peach 12. Tomato 13. Sulfurous Acid 14. Walnut 15. Chicken 16. Beef 17. Squid 18. Clam 19. Oyster 20. Abalone 21. Mussel 22. Pine Nut
Breakfast 8:00~10:00 | Lunch 11:30~14:00 | Dinner 17:30~19:00 |
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<Korean-Style Set Menu 3,500 KRW>
Rice Boneless Pork Stew (10) Pickled Radish Green Salad Kimchi (9) Scorched Rice <Salad 6,600 KRW> Chicken Taco Salad (2,6,12,15) (It is prohibited to take out salads.) <Fruit> It is a fruit provided by Global Leadership to improve the nutrition of students. |
Chicken Taco Salad (2,6,12,15) (It is prohibited to take out salads.) <Cafeteria> Black Rice 800 KRW Steamed Five-grain Rice 1,000 KRW Spinach Soybean Paste Soup 600 KRW Stir-fried Pork Belly and Water Dropwort (10) 2,500 KRW (Halal)Stir-fried Chicken and Kimchi (9,13,15) 1,800 KRW (Halal)Stir-fried Chicken and Kimchi(Small size) (9,13,15) 900 KRW Stir-fried Assorted Sausage and Vegetables (10,15) 1,500 KRW Mandu Cutlet (2,5,6,10,13,15,18) 1,800 KRW Stir-fried Marinated Pork Slices and Vegetable (5,6,10,15) 1,400 KRW Honey Butter-Grilled Whole Potato (2) 700 KRW Steamed Bean Curd (5) 700 KRW Stir-fried Dry Green Laver 500 KRW Chilled Bean Sprout Salad (1,6,8) 500 KRW Braised Ball Fishcake 600 KRW Pickled Cucumber Salad 500 KRW (Vegan)Soft Bean Curd (5) 800 KRW Kimchi (9) 500 KRW Roasted Laver 400 KRW Ricotta Cheese Salad (2) 1,600 KRW (Vegan)Cabbage Salad 600 KRW Cup Fruit 900 KRW Tsuyu Cold Noodles (6) 1,300 KRW Sweet Pumpkin Porridge 1,000 KRW 3 Dishes-Set 1,200 KRW <Special Corner 1, 5,500 KRW> Pork Bulgogi Pilaff (1,10,19) Miso Soup Yogurt Drink (2) <Self-Bar> Green Salad/Pickled Radish/Diced Radish Kimchi (9) <Special Corner 2, 6,000 KRW> Baby Crab Pu Phat Phong Curry (1,2,5,6,8) Miso Soup Deep-fried Samosa (6) <Self-Bar> Green Salad/Pickled Radish/Diced Radish Kimchi (9) |
Rice Kimchi Jjigae (5,9,13) Braised Seafood Balls and Vegetable with Chili Sauce (10,12,15) Mung Bean Jelly and Laver Powder Salad Julienne Radish Fresh Salad <Self-Bar> Green Salad/Young Summer Radish Kimchi (9) |