Hello, this is Gaon F&S Professor Center (N6 dong).
★ Operating hours ★ Lunch: 11:20 to 13:30 Dinner: 17:30 to 18:30
★ Amount: KRW 5,000 (1st floor autonomous distribution) / KRW 6,500 (2nd floor autonomous distribution_operating lunch only)
★Please check the ingredient code displayed on the allergy-causing substance information menu.
[1. Turbulence 2. Milk 3. Buckwheat 4. Peanuts 5. Beans 6. Wheat 7. Mackerel 8. Crab 9. Shrimp 10. Pork 11. Peach 12. Tomato 13. Sulfuric acid 14. Walnut 15. Chicken 16. Beef 17. Squid 18. Shellfish (including oysters, abalone, and mussels) 19.pine nut]
| Breakfast - | Lunch 11:20~13:30 | Dinner 17:30~18:30 |
|---|---|---|
(5,000) Matcho King Tangsuyuk (5,6,10,15) cooked rice Soft Tofu Jjamppong Soup (5,17,18) Stir-fried fish cake and bell pepper (5,6) Lettuce duck with pickled radish Mat Kimchi (5,9,13) 835kcal Green Salad & Dressing (1,5,6,13) Double-decked self-distribution (6,500) Steamed boneless chicken*Dangmyeon Sari (15) Matcho King Tangsuyuk (5,6,10,15) cooked rice Soft Tofu Jjamppong Soup (5,17,18) Stir-fried fish cake and bell pepper (5,6) Lettuce duck with pickled radish Mat Kimchi (5,9,13) Lemonade 974kcal Green Salad & Dressing (1,5,6,13) |
Ttuk Pot) Seolleongtang*Somyeon Sari(6,16) cooked rice meat fritters*Ketchup (1,6,10,12,15) Seasoned Tofu (5) Handmade. Pickled onions Mat Kimchi (5,9,13) 836kcal Green Salad & Dressing (1,5,6,13) |