Hello, this is Gaon F&S Professor Center (N6 dong).
★ Operating hours ★ Lunch: 11:20 to 13:30 Dinner: 17:30 to 18:30
★ Amount: KRW 5,000 (1st floor autonomous distribution) / KRW 6,500 (2nd floor autonomous distribution_operating lunch only)
★Please check the ingredient code displayed on the allergy-causing substance information menu.
[1. Turbulence 2. Milk 3. Buckwheat 4. Peanuts 5. Beans 6. Wheat 7. Mackerel 8. Crab 9. Shrimp 10. Pork 11. Peach 12. Tomato 13. Sulfuric acid 14. Walnut 15. Chicken 16. Beef 17. Squid 18. Shellfish (including oysters, abalone, and mussels) 19.pine nut
| Breakfast - | Lunch 11:20~13:30 | Dinner 17:30~18:30 |
|---|---|---|
(5,000) Stir-fried pork kimchi bulgogi (5,9,10,15) cooked rice Aukguk (Aukguk) Steamed soft tofu*Seasoning sauce Stir-fried bamboo shoots (5,13) Radish Kimchi (5,9,13) 821kcal Green Salad & Dressing (1,5,6,13) Double-decked self-distribution (6,500) Stir-fried pork kimchi bulgogi (5,9,10,15) Bburingkle boneless chicken (15) cooked rice Aukguk (Aukguk) Steamed soft tofu*Seasoning sauce Stir-fried bamboo shoots (5,13) Radish Kimchi (5,9,13) a cool plum tea 950kcal Green Salad & Dressing (1,5,6,13) |
Nagasaki Jjamppong (1,5,6,17) a small amount of rice Galbi dumplings (3pcs) (1,5,6,10,15) Pickled Cucumber Salad Mat Kimchi (5,9,13) Yogurt 816kcal Green Salad & Dressing (1,5,6,13) |