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Living in KAISTCafeteria Menu

[ Undergraduate Cafeteria ] 06/01(Sun) Today’s Menu -

Hello, this is the Gaonfns KAIMARU branch.

★ Operating Hours ★
1.Breakfast: 08:00 AM ~ 09:00 AM
2.Lunch: 11:20 AM ~ 13:30 PM
3.Dinner: 17:20 PM ~ 19:00 PM
★ Prices ★
1.Breakfast (Self-Serve: 3,500 KRW)
2.Lunch (Self-Serve: 5,500 KRW / A La Carte: Varies by Menu)
3.Dinner (Self-Serve: 5,500 KRW)
★ Allergy Information ★
Please check the ingredient codes listed on the menu for allergens.
[1. Eggs, 2. Milk, 3. Buckwheat, 4. Peanuts, 5. Soybeans, 6. Wheat, 7. Mackerel, 8. Crab, 9. Shrimp, 10. Pork, 11. Peach, 12. Tomato, 13. Sulfites, 14. Walnuts, 15. Chicken, 16. Beef, 17. Squid, 18. Shellfish (including oysters, abalone, and mussels), 19. Pine Nuts]

Instagram: @gaon_kaist_n11

* 1,000 won breakfast. (Not available on weekends and holidays) (For current university/graduate students) *

Breakfast 8:00~9:00 Lunch 11:30~13:30 Dinner 17:30~19:00
Breakfast (3,500 KRW)
Steamed Rice
Cabbage Soybean Paste Soup (5, 6)
Stir-fried Fish Cake with Japchae (5, 6, 18)
Seasoned Perilla Leaves
Kimchi (5, 6, 9, 13)
Dried Seaweed / Scorched Rice Tea
    Self-Serve Meal (5,500 KRW)
    Steamed Rice
    Beef and Radish Soup (5, 6, 16)
    Stir-fried Fried Balls (1, 2, 5, 6, 15)
    Kimchi Bibim Noodles (5, 6, 9, 13)
    Grilled Seaweed*Seasoned Soy Sauce (5, 6)
    Kimchi (5, 6, 9, 13)
    Vegetable Salad & Dressing (1, 2, 5, 6)
    Dinner (5,500 KRW)
    Steamed Rice
    Mustard Greens Soybean Paste Soup (5, 6)
    Barbecued Chicken Thighs (5, 6, 12, 15, 16)
    Fried Spring Rolls*Sauce (5, 6)
    Seasoned Lettuce Salad
    Kimchi (5, 6, 9, 13)
    Vegetable Salad & Dressing (1, 2, 5, 6)