Hello, this is La Matinée.
[Operating Hours]
Weekday Breakfast: 8:00 AM ~ 9:30 AM / Weekend & Holiday Breakfast: 9:00 AM ~ 10:00 AM
Lunch: 11:30 AM ~ 1:30 PM
Dinner: 5:00 PM ~ 7:00 PM
Special Lunch: 11:30 AM ~ 12:20 PM / Special Dinner: 5:00 PM ~ 6:10 PM (Not available on weekends and holidays)
BHC Chicken: Weekdays 4:00 PM ~ 6:30 PM
[Pricing]
Breakfast: 3,700 KRW
Lunch: 5,000 KRW / Visitors: 5,800 KRW
Dinner: 5,000 KRW
Special Menu: Prices vary by menu
*Food Allergy Notice* 1. Eggs / 2. Milk / 3. Buckwheat / 4. Peanut / 5. bean / 6. Flour / 7. Mackerel / 8. Crab / 9. Shrimp / 10. Pork / 11. Peach / 12. Tomato / 13. sulfite / 14. Walnut / 15. Chicken meat / 16. Beef / 17. Squid / 18. Shellfish (Oyster, Mussels, Abalone) / 19. pine nut
| Breakfast 8:00~9:30 | Lunch 11:30~13:30 | Dinner 17:00~19:00 |
|---|---|---|
|
Rice
Dried Shrimp and Mugwort Soup (Allergens: 5, 6) Mini Pork Cutlets with Ketchup (Allergens: 5, 6, 12, 15, 16) Seasoned Garlic Scapes Roasted Seaweed (for Lunchboxes) Kimchi (Allergen: 9) Scorched Rice (Nurungji) Black Soy Milk (Allergen: 2) Daily Fruit Campaign – In partnership with the Global Leadership Center Breakfast Meal – Please bring your student ID or mobile student ID when dining |
Glutinous Rice Dumpling & Egg Soup (Allergens: 1, 2, 5, 6, 10, 16, 18) Braised Tteokgalbi (Korean-style Grilled Short Rib Patty) with Vegetables (Allergens: 2, 5, 6, 10) Stir-fried Julienned Potatoes Broccoli with Gochujang Sauce (Allergens: 5, 6) Kimchi (Allergen: 9) Cabbage Salad with Dressing (Allergens: 1, 6) Premium Meal [₩6000] Rosé Tteokbokki with Chicken Tenders (Allergens: 2, 5, 6, 10, 12, 15, 16) Furikake Rice Egg Drop Soup (Allergen: 1) Pickled Radish (Allergen: 13) Kimchi (Allergen: 9) Cabbage Salad with Dressing (Allergens: 1, 6) |
Seafood Jjamppong Soup (Allergens: 1, 5, 6, 17, 18) Sweet and Sour Pork Gangjeong (Allergens: 5, 6, 10, 12) Stir-fried Glass Noodles with Fish Cakes (Allergens: 5, 6, 16) Pickled Radish Mix (Obokji) Kimchi (Allergen: 9) Cabbage Salad with Dressing (Allergens: 1, 6) Premium Meal [₩6500] King-size Pork Cutlet (Allergens: 6, 10, 12) Cream Soup (Allergens: 2, 5, 6, 15, 16) Pickles, Morning Bread, and Strawberry Jam (Allergens: 1, 2, 5, 6) Kimchi (Allergen: 9) Cabbage Salad with Dressing (Allergens: 1, 6) |